Frappè con gelato

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frappè — s.m. [adattam. del fr. frappé, part. pass. di frapper colpire, battere, sbattere ]. (gastron.) [bevanda di latte zuccherato misto a frutta, gelato, sciroppi, ecc. con ghiaccio tritato] ▶◀ ‖ frullato … Enciclopedia Italiana
Cappuccino — For other uses, see Cappuccino (disambiguation). This article is part of … Wikipedia
Espresso — This article is about the coffee preparation method and the resulting beverage. For other uses, see Espresso (disambiguation). Petit noir redirects here. For French wine grapes also known as Petit noir, see Jurançon (grape) and Négrette. Espresso … Wikipedia
Coffee preparation — For the agricultural and industrial processes for producing whole coffee beans, see Coffee processing. Coffee preparation is the process of turning coffee beans into a beverage. While the particular steps needed vary with the type of coffee… … Wikipedia
Caffè corretto — This article is part of the series … Wikipedia
Affogato — L affogato. Un affogato (en Italien: noyé) est un dessert ou une boisson italien au café. Il est habituellement préparé en versant un expresso sur une boule de crème glacée vanille. De l Amaretto ou d autres liqueurs sont parfois ajoutées … Wikipédia en Français

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